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Imam Bayildi Recipe

Looking for an easy Imam Bayildi recipe? Learn how to make Imam Bayildi using healthy ingredients.


Submitted by nutellawheats

Makes 4 servings



From Martha Rose Shulman's cookbook Mediterranean Harvest

Recipe Ingredients for Imam Bayildi

2 eggplant,+unpeeled+approx+1-1/4+lb eggplants
6 tbsp extra virgin olive oil
1 large onion
6 garlic cloves
1 1/2 lbs tomatoes
1/4 c. chopped parsley
2 tbsp fresh dill
2 tbsp fresh basil
1/2 tsp salt
2 1/2 tsp sugar
1/4 c. water
2 tbsp lemon juice

Recipe Directions for Imam Bayildi

Please see p. 278 of aforementioned cookbook for further instructions
Categories

Main Dish

Nutrition Facts
Serving Size 541.1g
Amount Per Serving
Calories
316
Calories from Fat
198
% Daily Value*
Total Fat
22.0g
34%
Saturated Fat
3.2g
16%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
313mg
13%
Potassium
1192mg
34%
Total Carbohydrates
31.7g
11%
Dietary Fiber
12.5g
50%
Sugars
15.4g
Protein
5.5g
Vitamin A 39% Vitamin C 69%
Calcium 9% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • No cholesterol
  • High in dietary fiber
  • High in manganese
  • High in potassium
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sugar
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