Ice Cream - Vanilla Recipe

Looking for an easy Ice Cream - Vanilla recipe? Learn how to make Ice Cream - Vanilla using healthy ingredients.


Submitted by CowanCountry

Makes 1 serving



http://www.eatingwell.com/recipes/homemade_vanilla_ice_cream.html

Recipe Ingredients for Ice Cream - Vanilla

1/2 package unflavored gelatin (1 1/2 tsp)
1 tablespoon water
3 cups skim milk, divided
3 large egg yolks
300 ml sweetened condensed milk
3 tsp vanilla extract

Recipe Directions for Ice Cream - Vanilla

  1. Sprinkle gelatin over water in a small bowl; let stand, stirring once or twice, while you make the base for the ice cream.

  2. Pour 1 1/2 cups milk into a large saucepan, add vanilla.

  3. Heat the milk mixture over medium heat until steaming.

  4. Whisk egg yolks and condensed milk in a medium bowl.

  5. Gradually pour in the hot milk, whisking until blended.

  6. Return the mixture to the pan and cook over medium heat, stirring with a wooden spoon, until the back of the spoon is lightly coated, 3 to 5 minutes. Do not bring to a boil or the custard will curdle.

  7. Add the softened gelatin and whisk until melted.

  8. Whisk in the remaining 1 1/2 cups milk. Cover and refrigerate until chilled, at least 2 hours.

  9. Whisk the ice cream mixture and pour into the canister of an ice cream maker.

  10. Freeze according to manufacturer?s directions. If necessary, place the ice cream in the freezer to firm up before serving.

Categories

Dessert

Nutrition Facts
Serving Size 1214.9g
Amount Per Serving
Calories
1739
Calories from Fat
431
% Daily Value*
Total Fat
47.9g
74%
Saturated Fat
26.5g
133%
Trans Fat
0.0g
Cholesterol
776mg
259%
Sodium
854mg
36%
Potassium
2661mg
76%
Total Carbohydrates
250.7g
84%
Sugars
250.1g
Protein
75.5g
Vitamin A 65% Vitamin C 17%
Calcium 209% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sodium
  • High in calcium
  • High in phosphorus
  • High in selenium
  •   Bad points
  • High in cholesterol
  • Very high in sugar
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement