Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Ice Cream Cupcakes Recipe

Looking for an easy Ice Cream Cupcakes recipe? Learn how to make Ice Cream Cupcakes using healthy ingredients.


Submitted by no_excuses

Makes 16 servings



Going to find out if this works...

Recipe Ingredients for Ice Cream Cupcakes

2 cups vanilla ice cream
2 cups self-rising flour

Recipe Directions for Ice Cream Cupcakes

  1. Preheat your oven to 450.

  2. Put the ice cream and flour in a bowl. Let the ice cream get SUPER melty.

  3. Mix the ingredients together.

  4. Put liners in your muffin pan.

  5. The batter will be pretty sticky, but use a tablespoon/your fingers to scoop it in to the liners.

  6. Bake for 20-25 minutes.

Categories

Dessert

Nutrition Facts
Serving Size 33.6g
Amount Per Serving
Calories
92
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
213mg
9%
Potassium
55mg
2%
Total Carbohydrates
15.9g
5%
Dietary Fiber
0.6g
2%
Sugars
3.9g
Protein
2.2g
Vitamin A 2% Vitamin C 0%
Calcium 8% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in phosphorus
  • High in selenium
  •   Bad points
  • High in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement