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Iberian-Style Sausage & Chicken Ragł Recipe

Looking for an easy Iberian-Style Sausage & Chicken Ragł recipe? Learn how to make Iberian-Style Sausage & Chicken Ragł using healthy ingredients.


Submitted by sailingchef

Makes 16 servings



This hearty sausage and chicken ragu was inspired by a fabulous stew Bruce Aidells enjoyed when he was traveling in Spain. Serve it over a heartier pasta, such as whole-wheat penne, or gnocchi. Garnish with grated sheep?s-milk cheese, such as Manchego. From eatingwell.com

Recipe Ingredients for Iberian-Style Sausage & Chicken Ragł

1 tablespoon extra-virgin olive oil
8 ounces chorizo, diced
3 cups chopped onion
2 tablespoons garlic, finely chopped
2 tablespoons paprika (Pimentón de la Vera)
2 pounds boneless skinless chicken thighs , trimmed and cut into 1-inch chunks
1/2 teaspoon kosher salt
1 Freshly ground black pepper
3 cups white wine
4 cups diced tomatoes
2 cups low-sodium chicken broth
1/4 cup parsley, chopped
1/8 tsp (generous pinch) saffron threads

Recipe Directions for Iberian-Style Sausage & Chicken Ragł

  1. Heat oil in a large pot or Dutch oven over medium heat and add sausage. Cook, stirring occasionally, until the edges begin to color, 5 to 10 minutes. Add onion and garlic. Cover and cook for 10 minutes, stirring occasionally, until the onion is quite soft.

  2. Sprinkle Pimentón de la Vera over the onion mixture; stir to coat. Cook for 1 minute. Add chicken, salt and pepper; stir to coat. Cook, stirring, for 5 minutes. Add wine and increase heat to high; cook until the wine is reduced by about a third, about 8 minutes.

  3. Stir in tomatoes, broth, parsley and saffron; reduce heat to maintain a simmer and cook, uncovered, until the chicken is tender and the sauce is beginning to thicken, 1 to 1 1/4 hours. Season with more pepper, if desired.

Categories

Chicken, Pork, Tomatoes, Main Dish, Spanish

Nutrition Facts
Serving Size 207.8g
Amount Per Serving
Calories
199
Calories from Fat
76
% Daily Value*
Total Fat
8.5g
13%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Cholesterol
60mg
20%
Sodium
311mg
13%
Potassium
250mg
7%
Total Carbohydrates
6.0g
2%
Dietary Fiber
1.2g
5%
Sugars
2.4g
Protein
15.4g
Vitamin A 17% Vitamin C 17%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • Contains alcohol
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