Hungry Girl's Awsome Apple Pie-Lets Recipe

Looking for an easy Hungry Girl's Awsome Apple Pie-lets recipe? Learn how to make Hungry Girl's Awsome Apple Pie-lets using healthy ingredients.


Submitted by bev815

Makes 6 servings



The egg roll wraps I have do not have as many calories as caloriecounter.com lists... deduct 50 calories from what is listed. 120 per pie-let.

Recipe Ingredients for Hungry Girl's Awsome Apple Pie-lets

2 tablespoons sugar
2 teaspoons cornstarch
1 teaspoon cinnamon
1/4 teaspoon vanilla extract
1/8 teaspoon salt
3 cups apples, peeled and cubed
6 egg roll wraps
18 sprays butter

Recipe Directions for Hungry Girl's Awsome Apple Pie-lets

  1. Preheat oven to 350 degrees.

  2. Ina medium nonstick pot on the stove, combine sugar, cornstarch, cinnamon, vanilla extract and salt with 1/2 cup water. Mix until ingredients dissolve. Add spples and stir. Bring to a medium-high heat and, stirring frequently, cook until apples have softened, 7 - 10 minutes.

  3. Reduce heat to low and, stirring often, cook until thick and gooey, 1 - 2 minutes. Transfer to a bowl and set aside to cool. this is your pie filling.

  4. Prepare a large baking sheet by lining it with foil and/or spraying it with nonstick spray. Set aside.

  5. Place egg roll wrappers flat on a dry surface. Set out a small dish of water. Dip your finger into the water and run it along all the wrapper edges. (Repeat as needed while preparing your pockets, as it will help seal them.) Staring 1/2 inch from the bottom, place about 1/3 cup pie filling along the bottom half of each wrapper, leaving a 1/2 inch border on the sides. Fold the top half of each wrapper over the filling, so that the tope edge meets the bottom and the filling is encased with a border on three sides. Dab each border with water, and fold each inward about 1/4 inch to lightly seal. Press firmly along the borders with the prongs of a fork to seal completely. Carefully transfer to the baking sheet. Repeat this process with remaining wrappers and filling, for a total of six pie-lets.

  6. Spray the top of each pocket with 3 sprays of butter. Bake in the oven until edges begin to brown, 15 - 18 minutes.

  7. Allow to cool for 5 minutes. Top with additional cinnamon and whipped topping, if using.

Categories

Dessert

Nutrition Facts
Serving Size 97.5g
Amount Per Serving
Calories
170
Calories from Fat
34
% Daily Value*
Total Fat
3.8g
6%
Saturated Fat
1.5g
7%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
252mg
11%
Potassium
98mg
3%
Total Carbohydrates
31.1g
10%
Dietary Fiber
2.8g
11%
Sugars
11.5g
Protein
3.5g
Vitamin A 2% Vitamin C 4%
Calcium 3% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in sugar
  • Contains alcohol
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