Hungarian Gulosh Recipe

Looking for an easy Hungarian Gulosh recipe? Learn how to make Hungarian Gulosh using healthy ingredients.


Submitted by neen8

Makes 4 servings



brown beef and onion put over noodles

Recipe Ingredients for Hungarian Gulosh

3/4 cup ketchup
2 tbsp Worcestershire sauce
1 tbsp brown sugar
1/2 tsp dry mustard
1 1/2 cup water
0.47 kg stewing beef
4 cups egg noodles
1 onion

Recipe Directions for Hungarian Gulosh

  1. brown meat and onion

  2. simmer on low for 2-3hrs

Categories

Main Dish

Nutrition Facts
Serving Size 449.5g
Amount Per Serving
Calories
513
Calories from Fat
98
% Daily Value*
Total Fat
10.9g
17%
Saturated Fat
3.6g
18%
Trans Fat
0.0g
Cholesterol
151mg
50%
Sodium
689mg
29%
Potassium
755mg
22%
Total Carbohydrates
58.0g
19%
Dietary Fiber
2.6g
10%
Sugars
15.8g
Protein
44.3g
Vitamin A 9% Vitamin C 15%
Calcium 5% Iron 30%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very high in selenium
  • High in vitamin B12
  • High in zinc
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