Hummingbird Black Bottom Cupcakes Recipe

Looking for an easy Hummingbird black bottom cupcakes recipe? Learn how to make Hummingbird black bottom cupcakes using healthy ingredients.


Submitted by carid92

Makes 12 servings



Chocolate cake with cheesecake filling and cream cheese frosting

Recipe Ingredients for Hummingbird black bottom cupcakes

190 grams Flour
120 grams Sugars, Granulated
45 grams Cocoa Powder
1 serving Baking Soda
45 grams Oil Sunflower 100% Pure
8 grams White Vinegar, Distilled, Organic
0.5 tsp Vanilla Extract
140 grams Cream Cheese Original
60 grams Sugars, Granulated
1 large Egg, Whole
2 1/10 grams Vanilla Extract
1 dash Salt, Table
100 grams Milk Chocolate Chips
300 grams Sugars, Powdered
50 grams Unsalted Butter
125 grams Cream Cheese Original

Recipe Directions for Hummingbird black bottom cupcakes

See Hummingbird bakery recipe book
Categories

Snacks

Nutrition Facts
Serving Size 111.5g
Amount Per Serving
Calories
407
Calories from Fat
158
% Daily Value*
Total Fat
17.6g
27%
Saturated Fat
9.4g
47%
Trans Fat
0.0g
Cholesterol
54mg
18%
Sodium
124mg
5%
Potassium
7mg
0%
Total Carbohydrates
59.2g
20%
Dietary Fiber
2.1g
8%
Sugars
44.3g
Protein
5.3g
Vitamin A 8% Vitamin C 0%
Calcium 4% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
F
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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