Hot Fudge Cake Recipe

Looking for an easy Hot Fudge Cake recipe? Learn how to make Hot Fudge Cake using healthy ingredients.


Submitted by kerobinson04

Makes 16 servings



Rich, chocolate cake that's not overly sweet. Great with ice cream

Recipe Ingredients for Hot Fudge Cake

1 cup all-purpose flour
3/4 cup white sugar
6 tablespoons unsweetened cocoa powder
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1 cup brown sugar
1 3/4 cups water

Recipe Directions for Hot Fudge Cake

  1. In a medium bowl, combine flour, white sugar, 2 tablespoons cocoa, baking powder, and salt. Stir in the milk, oil, and vanilla until smooth. Spread in ungreased 9 inch square baking pan.

  2. Combine brown sugar and 4 tablespoons cocoa; sprinkle over batter in the pan. Pour hot water over all; do not stir.

  3. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Serve warm.

Categories

Dessert

Nutrition Facts
Serving Size 64.5g
Amount Per Serving
Calories
124
Calories from Fat
20
% Daily Value*
Total Fat
2.2g
3%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
45mg
2%
Potassium
145mg
4%
Total Carbohydrates
25.9g
9%
Dietary Fiber
0.8g
3%
Sugars
18.5g
Protein
1.4g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
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