Hot Artichoke Spinach Dip Recipe

Looking for an easy Hot Artichoke Spinach Dip recipe? Learn how to make Hot Artichoke Spinach Dip using healthy ingredients.


Submitted by fosterbonnie

Makes 14 servings



Great, found it in appetizer cook book

Recipe Ingredients for Hot Artichoke Spinach Dip

14 oz. artichoke hearts, drained and chopped
8 oz. cream cheese, softened
1/2 cup grated Parmesan cheese
1/2 cup mayonnaise
1 tsp garlic powder
1 tsp onion powder
1 cup spinach, chopped and squeezed dry

Recipe Directions for Hot Artichoke Spinach Dip

Combine all ingredients with a hand mixer. Spread in a greased 9" pie pan. Bake at 350 degrees for 20-25 min. till bubbly and golden.
Categories

Appetizers

Nutrition Facts
Serving Size 59.0g
Amount Per Serving
Calories
120
Calories from Fat
85
% Daily Value*
Total Fat
9.5g
15%
Saturated Fat
4.6g
23%
Trans Fat
0.0g
Cholesterol
23mg
8%
Sodium
191mg
8%
Potassium
145mg
4%
Total Carbohydrates
5.9g
2%
Dietary Fiber
1.6g
6%
Sugars
1.0g
Protein
3.7g
Vitamin A 9% Vitamin C 7%
Calcium 7% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement