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Honey Whole Wheat Bread Recipe

Looking for an easy Honey Whole Wheat Bread recipe? Learn how to make Honey Whole Wheat Bread using healthy ingredients.


Submitted by the_vitamin_dominatrix

Makes 24 servings



A wholesome, hearty bread that works well for sandwiches as well as alongside soup or a salad.

Recipe Ingredients for Honey Whole Wheat Bread

3 1/2 cups Whole Wheat Flour
1/3 cup milk
1/4 cup honey
1 cup warm water
1 1/4 teaspoons salt
1/4 cup oil
6 grams yeast

Recipe Directions for Honey Whole Wheat Bread

  1. In the workbowl of your mixer or in a medium sized mixing bowl combine 1 cup of water ( at a temp. of 110 to 120 degrees F ) with the salt, the honey, the yeast, the oil and the milk and stir until mixed.

  2. Mix in the flour and stir until the dough starts pull away from the bowl.

  3. Put on the dough hook attachment and knead for 6 - 8 minutes, then place the dough on a lightly flour surface and knead the dough for 1 or 2 minutes or until the dough become smooth, or knead 6 - 10 minutes by hand.

  4. Place a small amount of oil in a large bowl and place the dough in the bowl and flip the dough to cover the dough with oil. Cover the bowl with a towel and let the dough rise for approx. 1 hour , the dough should double in size. Note: This made take longer if the room is cold.

  5. Take the dough out of the bowl and place on a lightly floured surface, shape the dough into a 8 inches log and place into a lightly grease loaf pan.

  6. Loosely cover the pan with lightly oil plastic wrap and let raise for 30 to 60 minutes until the dough raises approx.1 inch above the pan.

  7. Preheat oven to 375 degrees F place in center of oven and cook for 30 minutes. Reduce the temperature to 350 degrees F and bake another 5 - 10 minutes, or until the bread sounds hollow when taped lightly with your finger. Let bread cool on a rack then slice.

Categories

Breads, Bake

Nutrition Facts
Serving Size 37.1g
Amount Per Serving
Calories
93
Calories from Fat
24
% Daily Value*
Total Fat
2.7g
4%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
123mg
5%
Potassium
78mg
2%
Total Carbohydrates
15.8g
5%
Dietary Fiber
2.2g
9%
Sugars
3.2g
Protein
2.6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Very high in manganese
  • Very high in selenium
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