Homemade Whole Wheat Bread with Walnut and Raisin Recipe

Looking for an easy Homemade whole wheat bread with walnut and raisin recipe? Learn how to make Homemade whole wheat bread with walnut and raisin using healthy ingredients.


Submitted by runwayj

Makes 1 serving



Homemade whole wheat bread with walnut and raisin. This bread is made in a bread machine and served as my breakfast and sometimes lunch.

Recipe Ingredients for Homemade whole wheat bread with walnut and raisin

2 tbsp Vegetable Oil, Canola
1.5 cup Milk, Lowfat, Fluid, 1% Milkfat
0.33 tbsp Apple Cider Vinegar, Unfiltered, Organic
0.13 cup, unpacked Sugars, Brown
1 cup Bread Flour
2.5 cup Whole Wheat Flour
1.5 tsp Salt, Table
1 oz Yeast
0.33 cup Natural Walnut Halves & Pieces
0.6 cup (not packed) Raisins, Seedless

Recipe Directions for Homemade whole wheat bread with walnut and raisin

Mix all the ingredients in the bread machine bucket and turn the machine on with "whole wheat", "light bread" and "2 lb. loaf" setting.
Categories

Breads, American, Bake, Vegetarian

Nutrition Facts
Serving Size 1054.0g
Amount Per Serving
Calories
2802
Calories from Fat
619
% Daily Value*
Total Fat
68.8g
106%
Saturated Fat
7.1g
35%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
3664mg
153%
Potassium
2526mg
72%
Total Carbohydrates
459.1g
153%
Dietary Fiber
47.3g
189%
Sugars
94.2g
Protein
97.3g
Vitamin A 14% Vitamin C 3%
Calcium 72% Iron 103%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
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