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Homemade Veggie Soup Recipe

Looking for an easy Homemade Veggie Soup recipe? Learn how to make Homemade Veggie Soup using healthy ingredients.


Submitted by ggswearengin

Makes 16 servings



Ummm, good - great for a cold winter day and feeds the whole family!

Recipe Ingredients for Homemade Veggie Soup

16 oz tomatoes canned
45 oz mixed vegetables (3 cans)
2 tbsp onion powder
1 tbsp garlic minced
2 tbsp. beef Bouillon granules
1 lb venison, ground (or extra lean hamburger)

Recipe Directions for Homemade Veggie Soup

Cook ground venison in skillet or microwave, drain. Put all ingredients in a large crock pot and mix well. Cook on low 8-10 hrs or high 4 hrs.
Categories

Main Dish

Nutrition Facts
Serving Size 137.9g
Amount Per Serving
Calories
68
Calories from Fat
4
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
230mg
10%
Potassium
174mg
5%
Total Carbohydrates
7.7g
3%
Dietary Fiber
3.4g
14%
Sugars
1.0g
Protein
7.7g
Vitamin A 1% Vitamin C 10%
Calcium 3% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A-
  Good points
  • Very low in saturated fat
  • No cholesterol
  • High in dietary fiber
  • High in manganese
  • High in vitamin C
  •   Bad points
  • High in sodium
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