Homemade Vegetable Soup Recipe

Looking for an easy Homemade Vegetable Soup recipe? Learn how to make Homemade Vegetable Soup using healthy ingredients.


Submitted by twokitties56

Makes 20 servings



mix of frozen and fresh vegetables

Recipe Ingredients for Homemade Vegetable Soup

1 head, medium (about 5-3/4" dia) Cabbage

Recipe Directions for Homemade Vegetable Soup

5 qt pan, 28oz canned diced tomatoes, 1 med head of raw cabbage, 1/2 bag frozen green beans, 1/2 bag fiesta frozen vegetables, 8 stalks of celery, 2 medium onions, frozen normandy blend vegetables, 1 knorrs vegetable packet, garlic powder, onion powder, pepper, light chili powder
Categories

Soup, American

Nutrition Facts
Serving Size 45.4g
Amount Per Serving
Calories
11
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Sodium
8mg
0%
Potassium
77mg
2%
Total Carbohydrates
2.6g
1%
Dietary Fiber
1.1g
4%
Sugars
1.5g
Protein
0.6g
Vitamin A 1% Vitamin C 28%
Calcium 2% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
A
  Good points
  • No saturated fat
  • High in calcium
  • Very high in dietary fiber
  • Very high in manganese
  • High in magnesium
  • High in phosphorus
  • High in potassium
  • Very high in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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