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Homemade Vegetable Beef Soup Recipe

Looking for an easy Homemade Vegetable Beef Soup recipe? Learn how to make Homemade Vegetable Beef Soup using healthy ingredients.


Submitted by texglo

Makes 6 servings



About 1 to 1&1/2 cups per serving.

Recipe Ingredients for Homemade Vegetable Beef Soup

13 oz Beef
1 cup, chopped Carrots
1 cup, diced Celery
1 cup Spinach
3/4 cup Frozen Green Beans
1 medium (2-1/4" to 3-1/4" dia.) Potatoes, Boiled
0.8 medium Sweetpotato
1/4 tsp Sea Salt
6 cup (8 fl oz) Water
0.5 cup, chopped Onions
3 tsp Garlic

Recipe Directions for Homemade Vegetable Beef Soup

Slow cook on low heat on stovetop. Add all ingredients together. Takes about 2 hours.
Categories

Vegetables, Main Dish, Slow Cook

Nutrition Facts
Serving Size 421.7g
Amount Per Serving
Calories
177
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1mg
0%
Potassium
9mg
0%
Total Carbohydrates
0.7g
0%
Dietary Fiber
0.1g
0%
Sugars
0.1g
Protein
0.1g
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
D+
  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • Very low in sugar
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