Homemade Tomato Soup Recipe

Looking for an easy Homemade tomato soup recipe? Learn how to make Homemade tomato soup using healthy ingredients.


Submitted by twindaze

Makes 8 servings



made with fresh or canned tomatoes

Recipe Ingredients for Homemade tomato soup

28 ounce tomatoes
2 onions, minced
6 ounce tomato paste
6 cups chicken bouillon
1/2 tsp olive oil
1 tsp salt
1/2 tsp thyme
1 tsp basil

Recipe Directions for Homemade tomato soup

saute onions, add broth and tomatoes and spices, simmer 45 minutes, puree in blender
Categories

Tomatoes, First Course

Nutrition Facts
Serving Size 155.2g
Amount Per Serving
Calories
64
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
1336mg
56%
Potassium
518mg
15%
Total Carbohydrates
12.1g
4%
Dietary Fiber
2.5g
10%
Sugars
6.0g
Protein
3.0g
Vitamin A 23% Vitamin C 32%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Very low in cholesterol
  • High in dietary fiber
  • High in manganese
  • High in niacin
  • High in phosphorus
  • Very high in potassium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • Very high in sugar
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