Homemade Spaghetti Recipe

Looking for an easy Homemade Spaghetti recipe? Learn how to make Homemade Spaghetti using healthy ingredients.


Submitted by calichick0125

Makes 1 serving



Homemade Spaghetti - semi quick version.

Recipe Ingredients for Homemade Spaghetti

3 clove Garlic
0.5 medium raw Bell Pepper Green
2 portion ( yield from 1/2 lb raw meat ) Beef, Ground, 85% Lean Meat / 15% Fat, Crumbles
4 cup(140 g) Spaghetti, Whole-wheat, Cooked

Recipe Directions for Homemade Spaghetti

  1. Brown meat with chopped garlic and bell pepper. Lightly season with fresh ground pepper and sea salt.

  2. Bring water to boil in secondary pot for noodles. Add noodles and cook 7-10 mins.

  3. Once meat is browned add sliced mushrooms and spaghetti sauce. Let simmer on med to med-low heat while noodles cook.

  4. Darin noodles and combine with meat sauce. Let sit 5 minutes to cook.

  5. Serves about 6+ ppl

Categories

Main Dish

Nutrition Facts
Serving Size 926.5g
Amount Per Serving
Calories
1485
Calories from Fat
438
% Daily Value*
Total Fat
48.7g
75%
Saturated Fat
17.9g
89%
Trans Fat
0.0g
Cholesterol
268mg
89%
Sodium
284mg
12%
Potassium
1600mg
46%
Total Carbohydrates
155.6g
52%
Dietary Fiber
26.4g
106%
Sugars
6.1g
Protein
113.6g
Vitamin A 8% Vitamin C 95%
Calcium 17% Iron 84%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in sodium
  • Low in sugar
  • High in manganese
  • Very high in selenium
  • High in zinc
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