Homemade Salsa Recipe

Looking for an easy homemade salsa recipe? Learn how to make homemade salsa using healthy ingredients.


Submitted by efedler

Makes 10 servings



Much like spahr's salsa, less garlic salt used

Recipe Ingredients for homemade salsa

2 lbs fresh tomatoes, chopped
3 jalapeno peppers, seeded and chopped
1 medium bell pepper, chopped
2 cloves garlic, chopped
1 cup chopped onions
1 cup chopped cilantro
1/3 cup lime juice
1/4 tsp garlic salt

Recipe Directions for homemade salsa

  1. mix all together, chill and eat

  2. makes 1/2 cup servings approximately

Categories

Tomatoes, Appetizers, Mexican, No Cook, Vegetarian

Nutrition Facts
Serving Size 131.2g
Amount Per Serving
Calories
30
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
117mg
5%
Potassium
291mg
8%
Total Carbohydrates
6.7g
2%
Dietary Fiber
1.8g
7%
Sugars
3.7g
Protein
1.2g
Vitamin A 27% Vitamin C 52%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • No saturated fat
  • No cholesterol
  • Very high in dietary fiber
  • Very high in manganese
  • High in magnesium
  • High in niacin
  • High in phosphorus
  • Very high in potassium
  • Very high in thiamin
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • Very high in sugar
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