Homemade Salsa Recipe

Looking for an easy Homemade Salsa recipe? Learn how to make Homemade Salsa using healthy ingredients.


Submitted by mistythompson

Makes 12 servings



This salsa is nearly all fresh ingredients and not cooked.

Recipe Ingredients for Homemade Salsa

2 green chili peppers
3 jalepeno pepper
2 serrano peppers
1 red bell pepper
24 oz. canned tomato
1/4 cup chopped cilantro
4 cloves garlic
6 green onions
1 tbsp salt
1 tsp pepper
1 tsp oregano
2 tsp chili powder
1 can tomato paste

Recipe Directions for Homemade Salsa

  1. Chop all but green onions in the food processor and put in large bowl

  2. Dice green onions and mix in with the rest of the ingredients

  3. Add spices to taste

Categories

Appetizers

Nutrition Facts
Serving Size 96.5g
Amount Per Serving
Calories
33
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
605mg
25%
Potassium
350mg
10%
Total Carbohydrates
7.2g
2%
Dietary Fiber
2.1g
8%
Sugars
4.1g
Protein
1.6g
Vitamin A 26% Vitamin C 45%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • No saturated fat
  • No cholesterol
  • Very high in dietary fiber
  • High in iron
  • Very high in manganese
  • High in magnesium
  • High in niacin
  • High in phosphorus
  • Very high in potassium
  • High in riboflavin
  • Very high in thiamin
  • Very high in vitamin A
  • Very high in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • Very high in sugar
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