Homemade Mac N' Cheese Recipe

Looking for an easy Homemade Mac N' Cheese recipe? Learn how to make Homemade Mac N' Cheese using healthy ingredients.


Submitted by kungusgir

Makes 12 servings



fortified with whole grain pasta and reduced fat cheese

Recipe Ingredients for Homemade Mac N' Cheese

14 1/2 oz Barilla plus Elbow macaroni
12 oz. velveeta
1 T. butter
1/4 cup 1% milk

Recipe Directions for Homemade Mac N' Cheese

  1. boil pasta until al dente

  2. while pasta is cooking, melt cheese on med low heat. Cube cheese and add milk and butter - stir until combined.

  3. mix pasta and cheese sauce together

  4. place in a 9x13 pan that has been sprayed with non-stick spray.

  5. bake in 350 oven for 30-40 min.

Categories

Cheese, Pasta, Main Dish

Nutrition Facts
Serving Size 68.9g
Amount Per Serving
Calories
219
Calories from Fat
70
% Daily Value*
Total Fat
7.8g
12%
Saturated Fat
4.7g
23%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
449mg
19%
Potassium
103mg
3%
Total Carbohydrates
26.2g
9%
Dietary Fiber
2.4g
10%
Sugars
3.1g
Protein
10.9g
Vitamin A 7% Vitamin C 0%
Calcium 15% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in phosphorus
  • High in thiamin
  •   Bad points
  • High in saturated fat
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