Homemade Mac N Cheese Recipe

Looking for an easy Homemade Mac N Cheese recipe? Learn how to make Homemade Mac N Cheese using healthy ingredients.


Submitted by shanzy2

Makes 8 servings



Crunchy on top, creamy in the middle. Best Mac N Cheese you'll ever eat.

Recipe Ingredients for Homemade Mac N Cheese

1 box Rigatoni Dry
4 oz Heavy Whipping Cream
16 oz Sharp Cheddar Cheese
30 oz Fat Free Milk
3 oz Wheat Flour, White, All-purpose, Enriched, Bleached
1 stick Butter
0.5 cup Bread Crumbs Italian Style

Recipe Directions for Homemade Mac N Cheese

Butter shallow baking dish (aprx 3 in deep), sprinkle 1-2 tbls of cheese on bottom of dish. Boil pasta, drain. Melt 6 tbls butter in medium sauce pan, add flout, stir for 4 min. Add Hot milk and stir until it thickens (about 3-4 minutes). Add 2 c cheese, stir until melted. Pour over drained pasta and stir. Layer pasta mix, then half of the remaining cheese, last of the pasta mix, then last of the cheese. Pour cream over the whole thing. Melt remaining 2 tbl of butter, mix in the bread crumbs. Sprinkle over the top. Bake, uncovered, for 30 minutes at 350 degrees.
Categories

Pasta

Nutrition Facts
Serving Size 265.7g
Amount Per Serving
Calories
677
Calories from Fat
323
% Daily Value*
Total Fat
35.9g
55%
Saturated Fat
22.8g
114%
Trans Fat
0.0g
Cholesterol
110mg
37%
Sodium
540mg
23%
Potassium
266mg
8%
Total Carbohydrates
62.9g
21%
Dietary Fiber
2.5g
10%
Sugars
6.9g
Protein
26.9g
Vitamin A 27% Vitamin C 2%
Calcium 57% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C-
    Bad points
  • High in saturated fat
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