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Homemade Kabobs Recipe

Looking for an easy HOMEMADE KABOBS recipe? Learn how to make HOMEMADE KABOBS using healthy ingredients.


Submitted by katzmichelle

Makes 1 serving



An old past trim kabobs on the grill these are very simple the veal gives a savory flavor but leaner than steak and the cured bacon isnt as salty as regular bacon

Recipe Ingredients for HOMEMADE KABOBS

2.5 oz Veal Cutlet Breaded
0.5 cup, chopped Peppers, Sweet, Green
1 slices (6 per 6-oz pkg.) Pork, Cured, Canadian-style Bacon, Grilled
96 grams Onions
1 cup, sliced(90 g) Peppers, Jalapeno

Recipe Directions for HOMEMADE KABOBS

take skewers and stick vegetables and meat grill for about fifteen min or as desired. sprinkle pepper or salt serve with a sauce of your choice
Categories

Main Dish

Nutrition Facts
Serving Size 355.0g
Amount Per Serving
Calories
288
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
14mg
5%
Sodium
371mg
15%
Potassium
575mg
16%
Total Carbohydrates
31.6g
11%
Dietary Fiber
5.1g
20%
Sugars
9.4g
Protein
18.1g
Vitamin A 20% Vitamin C 175%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • High in vitamin B6
  • Very high in vitamin C
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