Homemade Granola Coins Recipe

Looking for an easy Homemade Granola Coins recipe? Learn how to make Homemade Granola Coins using healthy ingredients.


Submitted by milissaewing

Makes 12 servings



Kids will love these easy-to-eat coin-shaped bites. Part cookie, part granola bar ? you can?t go wrong!

Recipe Ingredients for Homemade Granola Coins

1 large Egg, Whole
0.25 cup Syrups, Maple
1 tbsp Vegetable Oil, Canola
1 cup Oats, Regular And Quick And Instant, Unenriched
2 Tablespoon Pumpkin Seeds
0.25 cup, packed Raisins, Seedless
1/4 cup Dried Cranberries
0.25 cup, whole Almonds

Recipe Directions for Homemade Granola Coins

  1. Preheat oven to 350F (180C). In a medium bowl, whisk egg with maple syrup and oil. Stir in oats, pumpkin seeds, cranberries, and sesame seeds, if using. Generously coat a 12-cup muffin tin with oil. Divide oat mixture into 12 portions, about 1 heaping tbsp (22 mL) per muffin cup. Using the back of a spoon, press each portion into bottom of muffin cup.

  2. Bake in centre of preheated oven until lightly golden around edges, 10?12 minutes. Carefully run a knife around edges. Let cool completely. To maintain their cute shape, it?s best to unmould them as soon as they?re cool, after about 5 minutes. Using a spoon, gently scoop and lift each coin out. These will keep well, stored in a single layer in an airtight container, for 1?2 days.

Categories

Snacks

Nutrition Facts
Serving Size 58.4g
Amount Per Serving
Calories
92
Calories from Fat
37
% Daily Value*
Total Fat
4.1g
6%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
8mg
0%
Potassium
79mg
2%
Total Carbohydrates
12.3g
4%
Dietary Fiber
1.0g
4%
Sugars
8.0g
Protein
2.2g
Vitamin A 0% Vitamin C 3%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in saturated fat
  • Very low in sodium
  • High in manganese
  •   Bad points
  • Very high in sugar
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