Homemade Choco Chip Coffee Cake Recipe

Looking for an easy Homemade choco chip coffee cake recipe? Learn how to make Homemade choco chip coffee cake using healthy ingredients.


Submitted by lotoyam

Makes 12 servings



A delicous once and a while treat

Recipe Ingredients for Homemade choco chip coffee cake

1/2 cup unsalted butter
1 1/2 cups (300 grams) granulated sugar
3 large eggs, separated
1 1/2 teaspoons vanilla extract
2 cups (16 ounces) sour cream
3 cups (375 grams) all-purpose flour
1 teaspoon baking powder
1 1/2 teaspoons baking soda
3/4 teaspoon table salt
1/2 cup chocolate chips

Recipe Directions for Homemade choco chip coffee cake

  1. Preheat oven to 350F. Butter a 9-x-13-inch baking pan. If not nonstick coated, cover the bottom with a rectangle of parchment paper. Set pan aside.

  2. In a large bowl, cream butter and 1 1/2 cups sugar. Beat in egg yolks and vanilla. Sift flour, baking soda, baking powder and salt together into a separate bowl. Alternately mix in sour cream and then dry ingredients into butter mixture until both are used up and the batter is smooth and very thick. In a medium bowl, beat eggs whites until stiff, then fold into batter.

  3. In a small dish, whisk together sugar and cinnamon for filling and topping.

  4. Spread half the cake batter in the bottom of prepared pan. Sprinkle with half of cinnamon-sugar mixture and 1 cup of chocolate chips. Dollop remaining cake batter over filling in spoonfuls. Use a rubber or offset spatula to gently spread it over the filling and smooth the top. Sprinkle batter with remaining cinnamon-sugar and remaining chocolate chips. With the palm of your hand, ever-so-gently press the chocolate chips a bit into the batter. No need to submerge them, you just want to make sure they adhere bit.

  5. Bake for 40 to 50 minutes, rotating halfway through, until a tester inserted into the center of the cake comes out clean.

  6. Filling and Topping

  7. 2 cups or 12 ounces semi- or bittersweet chocolate , chips or coarsely chopped chocolate bars,

  8. 1/2 cup (100 grams) granulated sugar,

  9. 1 teaspoon cinnamon

Categories

Dessert

Nutrition Facts
Serving Size 125.5g
Amount Per Serving
Calories
418
Calories from Fat
174
% Daily Value*
Total Fat
19.3g
30%
Saturated Fat
11.8g
59%
Trans Fat
0.0g
Cholesterol
85mg
28%
Sodium
405mg
17%
Potassium
177mg
5%
Total Carbohydrates
55.0g
18%
Dietary Fiber
1.1g
4%
Sugars
28.9g
Protein
6.6g
Vitamin A 11% Vitamin C 0%
Calcium 9% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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