Homemade Chilli Recipe

Looking for an easy Homemade Chilli recipe? Learn how to make Homemade Chilli using healthy ingredients.


Submitted by piano502

Makes 10 servings



Homemade Chilli cooked in slow-cooker

Recipe Ingredients for Homemade Chilli

20 oz beans, hot chilli
20 oz diced tomatoes, canned undrained
15 1/2 oz can tomato sauce
15 1/2 oz kidney beans, rinsed and drained
1 pound ground beef, 80% lean/20% fat
1 1/3 cups onions, diced
2 cups water

Recipe Directions for Homemade Chilli

  1. Brown ground beef, onions in skillet until onions are opaque. Sprinkle salt, pepper, chilli powder to taste.

  2. Add all other ingredients in crock pot.

  3. Add ground beef mixture. Cook in crock pot for 8 to 10 hours.

Categories

Beans, Soup

Nutrition Facts
Serving Size 309.4g
Amount Per Serving
Calories
277
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
40mg
13%
Sodium
274mg
11%
Potassium
1201mg
34%
Total Carbohydrates
37.0g
12%
Dietary Fiber
10.2g
41%
Sugars
5.7g
Protein
26.0g
Vitamin A 20% Vitamin C 38%
Calcium 8% Iron 32%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • High in dietary fiber
  • High in iron
  • High in phosphorus
  • High in potassium
  • High in vitamin C
  • High in zinc
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