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Homemade Chicken Noodle Soup Recipe

Looking for an easy Homemade chicken noodle soup recipe? Learn how to make Homemade chicken noodle soup using healthy ingredients.


Submitted by skinnywithtwinnies

Makes 6 servings



Flavorful soup, good for rainy or chilly day

Recipe Ingredients for Homemade chicken noodle soup

6 serving Tender and Tasty Boneless Skinless Breasts Chicken
4 cup Soup, Chicken Broth
2 cup Kamut Spirals, 100% Whole Grain, Organic
1 medium (2-1/2" dia) Onions
1 stalk, large (11"-12" long) Celery
1 clove Garlic
4 tsp 100% Pure Canola Oil
1 tsp Parsley, Dried
0.5 tsp Salt, Table

Recipe Directions for Homemade chicken noodle soup

  1. Saute the vegetables in canola oil until soft.

  2. Add chicken tenders until browned on outside.

  3. Add broth

  4. Cook noodles in separate pot of boiling water. When they are ready, drain and sprinkle with parsley.

  5. Chop up chicken into bite size pieces and sprinkle with parsley, salt and pepper.

  6. Add drained noodles.

Categories

Chicken, Soup, American

Nutrition Facts
Serving Size 343.2g
Amount Per Serving
Calories
322
Calories from Fat
67
% Daily Value*
Total Fat
7.4g
11%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
70mg
23%
Sodium
1072mg
45%
Potassium
356mg
10%
Total Carbohydrates
29.2g
10%
Dietary Fiber
4.5g
18%
Sugars
2.8g
Protein
32.2g
Vitamin A 1% Vitamin C 3%
Calcium 3% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  •   Bad points
  • High in sodium
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