Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Homemade Brown Bread Recipe

Looking for an easy Homemade brown bread recipe? Learn how to make Homemade brown bread using healthy ingredients.


Submitted by bwang2

Makes 6 servings



Homemade, simple, whole meal bread

Recipe Ingredients for Homemade brown bread

1.5 cup Bread Flour
1 cup Rogers Bread Flour "Whole Wheat Bread Flour"
5 grams Yeast
1 cup (8 fl oz) Water

Recipe Directions for Homemade brown bread

Mix flours and yeast with tepid water. Knead for 10-15mins until smooth and elastic. Let it rise in a warm place, covered with a clean tea towel until doubled in size (about 1 hour). Knead again for 2 minutes. Shape and let it proof again in a warm place until double in size. Make slashes on the surface of the bread with a sharp knife and put in the oven for 35mins at 180 degrees.
Categories

Breads

Nutrition Facts
Serving Size 96.3g
Amount Per Serving
Calories
197
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Trans Fat
0.0g
Sodium
2mg
0%
Potassium
51mg
1%
Total Carbohydrates
40.7g
14%
Dietary Fiber
1.7g
7%
Sugars
1.0g
Protein
7.9g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
52% confidence
B
  Good points
  • Very low in sodium
  • Low in sugar
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement