Homemade Breakfast Burrito (Vegetarian) Recipe

Looking for an easy Homemade Breakfast Burrito (vegetarian) recipe? Learn how to make Homemade Breakfast Burrito (vegetarian) using healthy ingredients.


Submitted by jamina1

Makes 1 serving



Quick and easy (and not too bad for you) breakfast

Recipe Ingredients for Homemade Breakfast Burrito (vegetarian)

1 flour tortilla
1 1/2 eggs, scrambled
3 tbsp black beans
3 tbsp diced tomato
1 tbsp shredded cheese

Recipe Directions for Homemade Breakfast Burrito (vegetarian)

  1. Place ingredients on tortilla off to one side and roll closed. Wrap with aluminum foil.

  2. Can be eaten cold or stored in freezer for future use.

  3. If frozen nuke for 1.5 minutes or until warm to your liking.

Categories

Breakfast

Nutrition Facts
Serving Size 184.3g
Amount Per Serving
Calories
372
Calories from Fat
113
% Daily Value*
Total Fat
12.5g
19%
Saturated Fat
4.7g
24%
Trans Fat
0.0g
Cholesterol
287mg
96%
Sodium
490mg
20%
Potassium
700mg
20%
Total Carbohydrates
42.3g
14%
Dietary Fiber
6.9g
28%
Sugars
2.1g
Protein
21.2g
Vitamin A 12% Vitamin C 6%
Calcium 13% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • Very high in cholesterol
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