Homemade Beerbread Recipe

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Looking for an easy Homemade Beerbread recipe? Learn how to make Homemade Beerbread using healthy ingredients.


Submitted by fantoml

Makes 12 servings



Easy quick rising homemade beerbread.

Recipe Ingredients for Homemade Beerbread

3 cups self rising flour
3 tbsp Sugar
12 oz beer

Recipe Directions for Homemade Beerbread

Combine flour, sugar and beer into medium bowl and mix until dry ingredients are wet. Pour into a greased bread pan and cook on 350 degrees for 45-55 minutes until top is golden brown.
Categories

Breads, Bake

Nutrition Facts
Serving Size 62.8g
Amount Per Serving
Calories
138
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
2mg
0%
Potassium
41mg
1%
Total Carbohydrates
28.0g
9%
Dietary Fiber
0.8g
3%
Sugars
3.2g
Protein
3.4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C+
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sodium
  • High in selenium
  • High in thiamin
  •   Bad points
  • Contains alcohol
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