Homemade Beef Stew Recipe

Looking for an easy Homemade Beef Stew recipe? Learn how to make Homemade Beef Stew using healthy ingredients.


Submitted by suelammert

Makes 8 servings



Beef Stew, chuck, carrot, onion, celery, potatoes, canned crushed tomatoes, homemade chicken stock, salt/pepper

Recipe Ingredients for Homemade Beef Stew

22.88 oz Beef, Chuck
2 carrot (7-1/2") Carrots
5 slice, large (1/4" thick) Onions
3 Potato medium (2-1/4" to 3-1/4" dia) Potatoes, Russet, Flesh And Skin
2 cup Crushed Tomatoes
1 cup Soup, stock, chicken, home-prepared
1 cup, diced Celery

Recipe Directions for Homemade Beef Stew

add together in crock pot cook on low for 8-10 hours.
Categories

Main Dish

Nutrition Facts
Serving Size 304.4g
Amount Per Serving
Calories
393
Calories from Fat
192
% Daily Value*
Total Fat
21.3g
33%
Saturated Fat
8.4g
42%
Trans Fat
0.0g
Cholesterol
85mg
28%
Sodium
269mg
11%
Potassium
893mg
26%
Total Carbohydrates
23.9g
8%
Dietary Fiber
3.2g
13%
Sugars
5.6g
Protein
25.6g
Vitamin A 66% Vitamin C 21%
Calcium 4% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in vitamin A
  • High in zinc
  •   Bad points
  • High in saturated fat
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