Homemade Banana Bread Muffins Recipe

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Looking for an easy Homemade Banana Bread Muffins recipe? Learn how to make Homemade Banana Bread Muffins using healthy ingredients.


Submitted by camille4u76

Makes 12 servings



just muffins that taste like banana bread

Recipe Ingredients for Homemade Banana Bread Muffins

1 cup white sugar
1 egg
2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup vegetable oil
3 ripe bananas, mashed
1 teaspoon baking soda

Recipe Directions for Homemade Banana Bread Muffins

  1. Preheat oven to 350 degrees F (175 degrees C). Place muffin cups in muffin tin, or grease with a little butter.

  2. Mix sugar, oil, and egg until creamy and light yellow. Add bananas and walnuts. Add flour, baking soda, and salt. Stir until completely smooth. Spoon the batter into the muffin tin.

  3. Bake for 30 to 40 minutes, until toothpick poked in center muffin comes out clean.

Categories

Breakfast

Nutrition Facts
Serving Size 80.4g
Amount Per Serving
Calories
252
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
207mg
9%
Potassium
133mg
4%
Total Carbohydrates
39.3g
13%
Dietary Fiber
1.3g
5%
Sugars
20.4g
Protein
2.9g
Vitamin A 1% Vitamin C 4%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in cholesterol
  •   Bad points
  • High in sugar
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