Home Style Macaroni and Cheese Recipe

Looking for an easy Home style macaroni and cheese recipe? Learn how to make Home style macaroni and cheese using healthy ingredients.


Submitted by smsbutterfly

Makes 6 servings



"Cheesy Cheddar and cream cheese sauce with a touch of mustard over Macaroni pasta".

Recipe Ingredients for Home style macaroni and cheese


INGREDIENTS:
7 ounces macaroni
1/4 cup butter
3 tablespoons flour
2 cup milk
8 oz cream cheese
1/2 teaspoon salt
1/2 teaspoon pepper
2 teaspoons mustard
2 cup shredded chedder cheeses

Recipe Directions for Home style macaroni and cheese

  1. DIRECTIONS:

  2. Bring a large pot of lightly salted water to a boil. Add macaroni pasta and cook for 8 to 10 minutes or until al dente; drain.

  3. In a 3 quart saucepan over medium heat, melt butter and stir in flour. Cook for about 1 minute, until smooth and bubbly; stirring occasionally. Mix in milk, cream cheese, salt, pepper, and Dijon mustard. Continue cooking until sauce is thickened. Add cooked macaroni and Cheddar cheese.

Categories

Cheese, Side Dish, Quick

Nutrition Facts
Serving Size 205.0g
Amount Per Serving
Calories
535
Calories from Fat
321
% Daily Value*
Total Fat
35.7g
55%
Saturated Fat
22.2g
111%
Trans Fat
0.0g
Cholesterol
108mg
36%
Sodium
630mg
26%
Potassium
294mg
8%
Total Carbohydrates
33.4g
11%
Dietary Fiber
1.3g
5%
Sugars
5.3g
Protein
20.0g
Vitamin A 26% Vitamin C 0%
Calcium 41% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • Very high in saturated fat
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