Home Pizza Dough 2 (Whole Wheat) Recipe

Looking for an easy Home Pizza Dough 2 (Whole Wheat) recipe? Learn how to make Home Pizza Dough 2 (Whole Wheat) using healthy ingredients.


Submitted by gbear0925

Makes 16 servings



Divide dough into 2 for thinner crust on round pizza pan. Makes 16 total pieces.

Recipe Ingredients for Home Pizza Dough 2 (Whole Wheat)

18 cup Whole Wheat Flour
18 cup Gold Medal All Purpose Flour
12 tsp Yeast
12 tsp Salt, Table
12 tsp Sugars, Granulated
12 cup (8 fl oz) Water
24 tbsp Vegetable Oil, Canola

Recipe Directions for Home Pizza Dough 2 (Whole Wheat)

  1. Mix yeast w/ hot water.

  2. Add other ingredients and let sit for at least 2hrs.

  3. Bake for ~20-25min at 350.

Categories

Eggs, Breads, Main Dish, Bake

Nutrition Facts
Serving Size 40.5g
Amount Per Serving
Calories
92
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Sodium
147mg
6%
Potassium
15mg
0%
Total Carbohydrates
16.5g
5%
Dietary Fiber
1.9g
8%
Sugars
1.0g
Protein
2.6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
59% confidence
B-
  Good points
  • Very low in saturated fat
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