Home Made Parmesan Biscuits Recipe

Looking for an easy Home Made Parmesan Biscuits recipe? Learn how to make Home Made Parmesan Biscuits using healthy ingredients.


Submitted by lucichick

Makes 15 servings



Betty Crocker Biscuits - with Parm Cheese

Recipe Ingredients for Home Made Parmesan Biscuits

2 cup Gold Medal All Purpose Flour
1 tbsp Shortening
1 cup Milk, Reduced Fat, Fluid, 2% Milkfat
1 tsp Salt, Table
9 tsp Baking Powder
0.25 cup Parmesan, Grated Cheese

Recipe Directions for Home Made Parmesan Biscuits

2 Cups flour, 3 Tbls Baking powder, 1 tsp salt - Sift add crisco 6 tbls. add milk drop on greased cookie sheet
Categories

Appetizers

Nutrition Facts
Serving Size 37.6g
Amount Per Serving
Calories
81
Calories from Fat
15
% Daily Value*
Total Fat
1.7g
3%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
379mg
16%
Potassium
48mg
1%
Total Carbohydrates
15.0g
5%
Dietary Fiber
0.5g
2%
Sugars
1.4g
Protein
2.8g
Vitamin A 1% Vitamin C 0%
Calcium 13% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in cholesterol
  • High in calcium
  •   Bad points
  • High in sodium
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