Home-Made Bombay Potatoes Recipe

Looking for an easy Home-Made Bombay Potatoes recipe? Learn how to make Home-Made Bombay Potatoes using healthy ingredients.


Submitted by katathome

Makes 6 servings



A delicious accompaniment to any Indian dishes, but especially curries.

Recipe Ingredients for Home-Made Bombay Potatoes

910 grams Potatoes, Boiled, Cooked In Skin, Flesh
3 tsp Unico Sunflower Oil
1 tsp Chili Powder
20 g Turmeric Powder
1 tsp Spices Mustard Seeds

Recipe Directions for Home-Made Bombay Potatoes

  1. Prepare and quarter the potatoes.

  2. Put them in a large saucepan with boiling water to cover.

  3. Bring back to the boil, then simmer for 15-20 minutes, until they are almost cooked. Drain.

  4. Put 3 Tablespoons sunflower oil into a large wok or frying pan, and bring up to a middle heat.

  5. Put a few mustard seeds in the oil and, if they pop, then the temperature is just right.

  6. Add the rest of the mustard seeds, the teaspoon of Chili powder, and the teaspoon of Turmeric powder, and cook for 1 minute, then add the drained potatoes, and stir until they are all coated with the mix.

  7. Keep cooking the potatoes until they start to be crisp at the edges, then put a lid over them, turn the heat down to simmer for 10-15 minutes.

  8. Alternatively, you could also put the crisped potatoes in a baking pan, in the oven, Gas Mark 6, 200 degrees, for 20 minutes, turning them halfway through cooking.

  9. Serve.

Categories

Potatoes, Appetizers, Brunch, First Course, Main Dish, Side Dish, Snacks, Asian, Indian, Advance, Boil, Fry, Simmer

Nutrition Facts
Serving Size 158.3g
Amount Per Serving
Calories
162
Calories from Fat
23
% Daily Value*
Total Fat
2.5g
4%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Sodium
371mg
15%
Potassium
583mg
17%
Total Carbohydrates
32.8g
11%
Dietary Fiber
4.5g
18%
Sugars
1.4g
Protein
2.9g
Vitamin A 3% Vitamin C 33%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
A
  Good points
  • Low in saturated fat
  • Low in sugar
  • High in dietary fiber
  • High in potassium
  • High in vitamin B6
  • Very high in vitamin C
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