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Home-Made Biscotti Recipe

Looking for an easy Home-Made Biscotti recipe? Learn how to make Home-Made Biscotti using healthy ingredients.


Submitted by jjor487862719

Makes 84 servings



Double baking gives these cookie slices their distinctive crunchy texture, which makes them ideal for dipping.

Recipe Ingredients for Home-Made Biscotti

2 3/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon salt
1 1/2 cups sugar
2 eggs
2 egg yolks
6 tablespoons butter, melted

Recipe Directions for Home-Made Biscotti

  1. Preheat oven to 325 degrees F. Lightly grease two cookie sheets; set aside. In a large bowl combine flour, baking powder, salt, and sugar. Make a well in the center of the flour mixture. Place eggs and egg yolks in the well and stir into the flour mixture. Add butter and; stir until dough starts to form a ball.

  2. Turn the dough out onto a lightly floured surface; divide into three equal portions. Shape each portion into a 14-inch-long log. Place logs about 3 inches apart on prepared cookie sheets; flatten logs slightly until about 1-1/2 inches wide. Bake 25 to 30 minutes or until firm and light brown. Remove from oven and place cookie sheets on wire racks; cool 15 minutes.

  3. Transfer logs to cutting board. Use a serrated knife to cut each roll diagonally into 1/2-inch slices. Place slices, cut sides down, on cookie sheets. Bake for 10 minutes. Turn cookies over; bake 10 to 15 minutes more or until crisp and golden brown. Transfer to a wire racks and let cool.

Categories

Dessert

Nutrition Facts
Serving Size 10.3g
Amount Per Serving
Calories
39
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
11mg
4%
Sodium
35mg
1%
Potassium
16mg
0%
Total Carbohydrates
6.8g
2%
Dietary Fiber
0.1g
0%
Sugars
3.6g
Protein
0.6g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
    Bad points
  • Very high in sugar
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