Holiday Cider Recipe

Looking for an easy Holiday Cider recipe? Learn how to make Holiday Cider using healthy ingredients.


Submitted by rosiebud2

Makes 6 servings



Wassail: Dating from the Middle Ages, Wassail is an old English toasting punch. Wassail takes it's name from a salutation, Wass hael, which translates as "be in good health". It is typically served in a wassail bowl and is passed around, with wass hael cheers greeting each guest.

Recipe Ingredients for Holiday Cider

1 teaspoon freshly ground allspice
1 teaspoon freshly grated nutmeg
1/2 teaspoon ground ginger
1/2 cup brown sugar
1 orange, plus peel
108 g lemon, plus peel
12 oz cider

Recipe Directions for Holiday Cider

In a large, non-aluminum pot, combine the spices, brown sugar, and orange and lemon juice and spiral peels with the hot water. Cook over medium heat, stirring frequently, until hot. Add the cider and cook until steaming (not boiling). Ladle into warmed heat-resistant mugs.
Categories

Appetizers, Christmas

Nutrition Facts
Serving Size 118.3g
Amount Per Serving
Calories
95
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
7mg
0%
Potassium
196mg
6%
Total Carbohydrates
24.1g
8%
Dietary Fiber
1.4g
6%
Sugars
21.2g
Protein
0.5g
Vitamin A 2% Vitamin C 44%
Calcium 3% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sodium
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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