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Hershey's Chocolate Frosting Recipe

Looking for an easy Hershey's Chocolate Frosting recipe? Learn how to make Hershey's Chocolate Frosting using healthy ingredients.


Submitted by slimmersue

Makes 30 servings



Hershey's Chocolate Frosting for Cake

Recipe Ingredients for Hershey's Chocolate Frosting

1 stick Butter
0.66 cup Cocoa, Dry Powder, Unsweetened
3 cup Powdered Sugar
0.33 cup Milk, Reduced Fat, Fluid, 2% Milkfat
1 tsp Vanilla Extract

Recipe Directions for Hershey's Chocolate Frosting

"PERFECTLY CHOCOLATE" CHOCOLATE FROSTING 1/2 cup (1 stick) butter or margarine 2/3 cup HERSHEY'S Cocoa 3 cups powdered sugar 1/3 cup milk 1 teaspoon vanilla extract Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency. Add small amount additional milk, if needed. Stir in vanilla. About 2 cups frosting.
Categories

Dessert

Nutrition Facts
Serving Size 20.6g
Amount Per Serving
Calories
81
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
0mg
0%
Total Carbohydrates
0.0g
0%
Protein
0.0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown

Health Information

Nutrition Grade
95% confidence
D+
  Good points
  • No saturated fat
  • No cholesterol
  • No sodium
  • No sugar
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