Herby Cheese Sourdough Biscuits Recipe

Looking for an easy Herby Cheese Sourdough Biscuits recipe? Learn how to make Herby Cheese Sourdough Biscuits using healthy ingredients.


Submitted by superprontopup

Makes 8 servings



Reduced-fat sourdough biscuits with herbs, topped with reduced-fat parmesan topping.

Recipe Ingredients for Herby Cheese Sourdough Biscuits

2/5 c flour
2/5 c skim milk
1/5 c sugar
115 g flour
26 g canola oil
31 g unsweetened applesauce
1/2 tsp salt
1/4 tsp baking soda
1 tsp baking powder
1 tsp tarragon
2 tsp dill
3 tbsp grated parmesan

Recipe Directions for Herby Cheese Sourdough Biscuits

Mix together, bake at 350 for 15 minutes
Categories

Breads

Nutrition Facts
Serving Size 48.3g
Amount Per Serving
Calories
138
Calories from Fat
36
% Daily Value*
Total Fat
4.0g
6%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
220mg
9%
Potassium
120mg
3%
Total Carbohydrates
22.3g
7%
Dietary Fiber
0.7g
3%
Sugars
6.1g
Protein
3.3g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  •   Bad points
  • High in sugar
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