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Herbed Sour Cream Biscuits Recipe

Looking for an easy Herbed Sour Cream Biscuits recipe? Learn how to make Herbed Sour Cream Biscuits using healthy ingredients.


Submitted by cumin

Makes 6 servings



" I took an easy biscuit recipe and added an herb mixture of my own...and voila! These tender rolls make my quick home meals a real treat."

Recipe Ingredients for Herbed Sour Cream Biscuits

1 cup biscuit mix
1/2 teaspoon sugar
1 garlic clove, minced
1 dash dried rosemary, crushed
1/4 teaspoon dried basil
1/4 cup club soda
2 tablespoons sour cream

Recipe Directions for Herbed Sour Cream Biscuits

  1. In a small bowl, combine the biscuit mix, sugar, garlic, rosemary and basil. Combine club soda and sour cream; stir into dry ingredients just until moistened.

  2. Drop by heaping tablespoonfuls 2 in. apart onto a baking sheet coated with cooking spray. Bake at 400 for 10-12 minutes or until golden brown. Serve warm.

  3. Yield: 6 biscuits.

Categories

Breads, Bake

Nutrition Facts
Serving Size 33.8g
Amount Per Serving
Calories
92
Calories from Fat
34
% Daily Value*
Total Fat
3.8g
6%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
247mg
10%
Potassium
39mg
1%
Total Carbohydrates
12.7g
4%
Dietary Fiber
0.4g
2%
Sugars
2.6g
Protein
1.7g
Vitamin A 1% Vitamin C 0%
Calcium 4% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  • High in phosphorus
  •   Bad points
  • High in sodium
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