Herbed Lemon-Buttermilk Dressing Recipe

Looking for an easy Herbed Lemon-Buttermilk Dressing recipe? Learn how to make Herbed Lemon-Buttermilk Dressing using healthy ingredients.


Submitted by demarcodj

Makes 24 servings



This all-purpose dressing is similar to ranch dressing. It's great as a marinade on chicken, dressing on salad, and dip with cut-up vegetables.

Recipe Ingredients for Herbed Lemon-Buttermilk Dressing

3/4 cup buttermilk, fat-free
1/3 cup mayonnaise, low-fat
1 tablespoon lemon rind
1 tablespoon onion
1 teaspoon chives
1 teaspoon basil
1 teaspoon thyme
2 teaspoons lemon juice
2 teaspoons mustard, dijon
1/2 teaspoon pepper, black
1/4 teaspoon salt
1 garlic clove, minced

Recipe Directions for Herbed Lemon-Buttermilk Dressing

  1. Combine all ingredients, stirring with a whisk until dressing is well blended.

  2. Note: Refrigerate dressing in an airtight container for up to five days; stir well before using.

  3. 1 1/4 cups (serving size: 1 tablespoon)

Categories

Salads

Nutrition Facts
Serving Size 12.9g
Amount Per Serving
Calories
18
Calories from Fat
11
% Daily Value*
Total Fat
1.2g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
56mg
2%
Potassium
17mg
0%
Total Carbohydrates
1.4g
0%
Sugars
0.6g
Protein
0.3g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in cholesterol
  •   Bad points
  • High in sodium
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