Herb Stuffed Tomatoes Recipe

Looking for an easy Herb stuffed tomatoes recipe? Learn how to make Herb stuffed tomatoes using healthy ingredients.


Submitted by sneha

Makes 4 servings



tomatoes stuffed with herbs, cheese and bread crumbs

Recipe Ingredients for Herb stuffed tomatoes

2 tomatoes, halved
6 slices provolone cheese, shredded
1/2 cup breadcrumbs
1/4 cup cilantro, chopped
1 tspn butter
2 tbspn extra virgin olive oil

Recipe Directions for Herb stuffed tomatoes

  1. Preheat the oven to 375 degrees F.

  2. Cut the tomatoes in half, horizontally. Use a small spoon to gently hollow out the inside of the tomatoes, discarding the seeds and reserving the pulp and being careful not to puncture the outer shell. Chop the reserved pulp and put in a medium bowl. Add the cilantro, bread crumbs, cheese, and pepper and mix gently to combine. Place the tomato halves in a buttered casserole dish, and fill with the bread crumb mixture. Drizzle the top of the tomatoes with olive oil. Bake until the tops are browned, about 30 minutes.

Categories

Side Dish

Nutrition Facts
Serving Size 125.9g
Amount Per Serving
Calories
280
Calories from Fat
177
% Daily Value*
Total Fat
19.7g
30%
Saturated Fat
8.7g
44%
Trans Fat
0.0g
Cholesterol
32mg
11%
Sodium
477mg
20%
Potassium
236mg
7%
Total Carbohydrates
13.0g
4%
Dietary Fiber
1.3g
5%
Sugars
2.6g
Protein
13.1g
Vitamin A 20% Vitamin C 13%
Calcium 35% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in calcium
  •   Bad points
  • High in saturated fat
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