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Heavenly Chocolate Cake Recipe

Looking for an easy Heavenly Chocolate Cake recipe? Learn how to make Heavenly Chocolate Cake using healthy ingredients.


Submitted by musicshroom

Makes 12 servings



A very rich, delicious layered chocolate cake.

Recipe Ingredients for Heavenly Chocolate Cake


CAKE:
2 c. sugar
1 3/4 c. flour
3/4 c. baking cocoa
2 t. baking soda
1 t. baking powder
1 t. salt
2 eggs
1 c. fat free plain yogurt
1 c. strong black coffee
1/2 c. canola oil
1 t. vanilla extract

FROSTING:
1/2 c. ICBINB
3 c. powdered sugar
1/3 c. baking cocoa
1 t. vanilla
2 T. skim milk, as needed

Recipe Directions for Heavenly Chocolate Cake

  1. Combine sugar, flour, cocoa, baking soda, baking powder and salt in a large mixing bowl. Add remaining ingredients and beat for 2 minutes.

  2. Pour batter evenly between two greased and floured 8 or 9 inch cake pans, or one 139 inch pan.

  3. Bake at 350 degrees for about 35 minutes, until cake tests done with a toothpick. Cool completely before frosting.

  4. For frosting: Beat together butter or margarine, powdered sugar, baking cocoa and vanilla. Continue beating until light and fluffy. Add milk a little at a time until frosting reaches desired consistency.

Categories

Dessert

Nutrition Facts
Serving Size 158.7g
Amount Per Serving
Calories
486
Calories from Fat
154
% Daily Value*
Total Fat
17.1g
26%
Saturated Fat
2.9g
15%
Trans Fat
0.0g
Cholesterol
31mg
10%
Sodium
492mg
20%
Potassium
251mg
7%
Total Carbohydrates
83.4g
28%
Dietary Fiber
3.3g
13%
Sugars
64.5g
Protein
5.3g
Vitamin A 7% Vitamin C 0%
Calcium 8% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in cholesterol
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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