Hashbrown Casserole Recipe

Looking for an easy Hashbrown Casserole recipe? Learn how to make Hashbrown Casserole using healthy ingredients.


Submitted by jessicasl2002

Makes 14 servings



Hasbrowns, sour cream, cheesey potatoes.

Recipe Ingredients for Hashbrown Casserole

32 oz Southern Style hashbrowns
16 oz fat free sour cream
10 1/2 can cream of chicken soup
1 tbsp. onion flakes
1 tsp. sea salt
1 tbsp. black pepper
1 1/2 cups cheddar cheese, shredded

Recipe Directions for Hashbrown Casserole

  1. mix all ingredients together

  2. bake at 435 for 30 minutes uncovered

  3. bake for 10 minutes covered with foil tent

  4. turn off oven and let sit uncovered for an additional 10 minutes

Categories

First Course, Main Dish, Side Dish

Nutrition Facts
Serving Size 339.2g
Amount Per Serving
Calories
458
Calories from Fat
232
% Daily Value*
Total Fat
25.8g
40%
Saturated Fat
7.7g
39%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
1951mg
81%
Potassium
580mg
17%
Total Carbohydrates
44.8g
15%
Dietary Fiber
2.2g
9%
Sugars
4.7g
Protein
12.0g
Vitamin A 15% Vitamin C 16%
Calcium 18% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
    Bad points
  • High in sodium
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