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Half White Half Wheat Double Butter Bread Recipe

Looking for an easy Half White Half Wheat Double Butter Bread recipe? Learn how to make Half White Half Wheat Double Butter Bread using healthy ingredients.


Submitted by sarahjcpatton

Makes 15 servings



.5 lb wheat flour .5 lb all purpose flour 1 tsp sugar 2 tsp yeast 8 fl oz fat free milk 1 tsp salt 4 oz butter 1 egg

Recipe Ingredients for Half White Half Wheat Double Butter Bread

1/2 lb wheat flour
1/2 lb all purpose flour
1 tsp sugar
2 tsp yeast
8 fl oz fat free milk
1 tsp salt
4 oz butter
1 egg

Recipe Directions for Half White Half Wheat Double Butter Bread

  1. .5 lb wheat flour

  2. .5 lb all purpose flour

  3. 1 tsp sugar

  4. 2 tsp yeast

  5. 8 fl oz fat free milk

  6. 1 tsp salt

  7. 4 oz butter

  8. 1 egg

Categories

Breads

Nutrition Facts
Serving Size 58.3g
Amount Per Serving
Calories
177
Calories from Fat
61
% Daily Value*
Total Fat
6.8g
10%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
29mg
10%
Sodium
210mg
9%
Potassium
74mg
2%
Total Carbohydrates
24.4g
8%
Dietary Fiber
0.9g
4%
Sugars
1.2g
Protein
4.3g
Vitamin A 5% Vitamin C 0%
Calcium 3% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in selenium
  • High in thiamin
  •   Bad points
  • High in saturated fat
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