Gv Mild Chili Recipe

Looking for an easy GV Mild Chili recipe? Learn how to make GV Mild Chili using healthy ingredients.


Submitted by gdrobins

Makes 16 servings



2 packages Great Value Mild Chili Seasoning Mix [149472] 2 lbs (4 portions) Ground Beef [23580]

Recipe Ingredients for GV Mild Chili

4 portion ground beef
32 oz tomato sauce
5 cups beans
1 large onion, diced
1 med bell pepper, diced
18 grams chili seasoning

Recipe Directions for GV Mild Chili

  1. Brown meat and drain fat

  2. Add seasoning, Tomato Sauce and remaining ingredients and simmer until beans reach desired consistancy.

  3. Serving size of 325 grams = a cup and a half.

Categories

Main Dish, Mexican

Nutrition Facts
Serving Size 162.8g
Amount Per Serving
Calories
196
Calories from Fat
61
% Daily Value*
Total Fat
6.8g
10%
Saturated Fat
2.5g
13%
Trans Fat
0.4g
Cholesterol
31mg
10%
Sodium
507mg
21%
Potassium
571mg
16%
Total Carbohydrates
19.1g
6%
Dietary Fiber
6.1g
24%
Sugars
3.4g
Protein
15.0g
Vitamin A 6% Vitamin C 20%
Calcium 5% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  •   Bad points
  • High in sodium
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