Guinness Brown Bread Recipe

Looking for an easy Guinness Brown Bread recipe? Learn how to make Guinness Brown Bread using healthy ingredients.


Submitted by carolally

Makes 15 servings



Guinness Brown Bread - Irish soda bread with a twist

Recipe Ingredients for Guinness Brown Bread

450 g Wholemeal flour
2 teaspoons Baking Soda
25 g Rolled oats
4 tablespoons Light Sugar & Stevia Blend
80 g Chopped Walnuts
50 g butter
1 tablespoon Treacle
400 ml Beer

Recipe Directions for Guinness Brown Bread

  1. Preheat oven to 190C/375F/Gas 5. Lightly grease a 2lb loaf tin.

  2. Put margarine and treacle into a saucepan over a low heat and allow the margarine to melt.

  3. Meanwhile, put the Wholemeal, pinhead, sugar and chopped walnuts into a bowl. Sieve in the bread soda and mix well.

  4. When the margarine has melted, add the Guinness and stir.

  5. Add the liquid to the dry ingredients and mix well. Transfer mixture to prepared tin and bake for about 40 to 50 minutes until risen and when tapped underneath has a hollow sound..

  6. Wrap in a clean tea towel and allow to cool.

Categories

Breads, Irish, St. Patrick's Day, Bake

Nutrition Facts
Serving Size 77.0g
Amount Per Serving
Calories
178
Calories from Fat
59
% Daily Value*
Total Fat
6.6g
10%
Saturated Fat
1.9g
9%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
187mg
8%
Potassium
54mg
2%
Total Carbohydrates
24.5g
8%
Dietary Fiber
3.2g
13%
Sugars
4.0g
Protein
5.1g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in cholesterol
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