Grits Pie Recipe

Looking for an easy Grits Pie recipe? Learn how to make Grits Pie using healthy ingredients.


Submitted by gehrm

Makes 8 servings



From: http://www.foodnetwork.com/recipes/paula-deen/grits-pie-recipe/index.html

Recipe Ingredients for Grits Pie

3/4 cup water
1/8 teaspoon salt
1/4 cup quick-cooking grits
1/2 cup (1 stick) butter
3/4 cup sugar
2 tbsp bob's flax meal, organic
2 tablespoons all-purpose flour
3 large eggs, slightly beaten
1/4 cup buttermilk
1 teaspoon vanilla extract
1 crust frozen pie shell, thawed

Recipe Directions for Grits Pie

  1. Directions

  2. Preheat oven to 325 degrees F.

  3. In a small saucepan, bring the water and salt to a boil. Add the grits and cook for 2-3 minutes, stirring constantly. Add the butter and cook for 1 additional minute. Set aside and cool slightly.

  4. In a small bowl, stir together the sugar, flour, eggs, buttermilk, and vanilla. Slowly stir into the cooled grits. Pour into the pie shell and bake for 35 to 40 minutes, or until set. Serve warm or cold with whipped cream and strawberries as a garnish, if desired.

Categories

Breakfast, Brunch

Nutrition Facts
Serving Size 94.3g
Amount Per Serving
Calories
238
Calories from Fat
135
% Daily Value*
Total Fat
15.0g
23%
Saturated Fat
8.4g
42%
Trans Fat
0.0g
Cholesterol
111mg
37%
Sodium
180mg
8%
Potassium
44mg
1%
Total Carbohydrates
23.6g
8%
Dietary Fiber
0.7g
3%
Sugars
19.4g
Protein
3.5g
Vitamin A 9% Vitamin C 0%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
    Bad points
  • High in saturated fat
  • High in cholesterol
  • Very high in sugar
  • Contains alcohol
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