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Grilled Portabella Mushrooms Recipe

Looking for an easy Grilled Portabella Mushrooms recipe? Learn how to make Grilled Portabella Mushrooms using healthy ingredients.


Submitted by faithishe

Makes 6 servings



Reduced the olive oil and vinegar down to a tablespoon

Recipe Ingredients for Grilled Portabella Mushrooms

6 Portabella Mushroom Caps
1 teaspoon fresh rosemary or 1/2 teaspoon dries rosemary
1 tablespoons extra virgin olive oil
1 tablespoon balsamic vinegar
1 teaspoon fresh thyme or 1/2 teaspoon dried thyme
2 garlic cloves, thinly sliced
1 salt and pepper

Recipe Directions for Grilled Portabella Mushrooms

  1. Wipe cap with a damp cloth

  2. Preheat the broiler or grill

  3. Mix oil, vinegar, herbs and garlic in a bowl

  4. Brush mushrooms with the mixture

  5. Grill or broil the mushrooms 3-5 mins per side or until soft and brown.

Categories

Appetizers

Nutrition Facts
Serving Size 91.1g
Amount Per Serving
Calories
43
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
15mg
1%
Potassium
309mg
9%
Total Carbohydrates
3.6g
1%
Dietary Fiber
1.2g
5%
Protein
3.1g
Vitamin A 0% Vitamin C 3%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • No cholesterol
  • Low in sodium
  • No sugar
  • High in dietary fiber
  • Very high in niacin
  • Very high in potassium
  • Very high in riboflavin
  • Very high in selenium
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