Grilled Cinnamon Peaches Recipe

Looking for an easy Grilled Cinnamon Peaches recipe? Learn how to make Grilled Cinnamon Peaches using healthy ingredients.


Submitted by andrea84

Makes 4 servings



Grilling peaches caramelises them and brings out that ?peach pie filling? flavour. Serve some up for a light post-barbecue dessert.

Recipe Ingredients for Grilled Cinnamon Peaches

4 spray cooking spray
1/2 tsp ground cinnamon
4 medium peach(es), peeled, halved and pit removed

Recipe Directions for Grilled Cinnamon Peaches

  1. Lightly coat grill grate with cooking spray (off-heat). Heat grill to medium-high heat.

  2. Sprinkle cinnamon evenly over cut sides of peaches. Spray each peach half with cooking spray.

  3. Place peaches on grill, cut side down. Grill until browned and slightly softened, about 5 minutes. (For best results, do not move the peaches during grilling; this will ensure the attractive grill marks and keep the peaches from sticking to the grill.)

  4. Turn peaches over and grill on other side for about 3 minutes more. Serve warm. Yields 2 peach halves per serving.

Categories

Dessert

Nutrition Facts
Serving Size 98.9g
Amount Per Serving
Calories
44
Calories from Fat
7
% Daily Value*
Total Fat
0.8g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
187mg
5%
Total Carbohydrates
9.5g
3%
Dietary Fiber
1.6g
6%
Sugars
8.2g
Protein
0.9g
Vitamin A 6% Vitamin C 11%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • No saturated fat
  • No cholesterol
  • No sodium
  • High in dietary fiber
  • High in potassium
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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