Green Bean and Turkey Casserole Recipe

Looking for an easy Green Bean and Turkey Casserole recipe? Learn how to make Green Bean and Turkey Casserole using healthy ingredients.


Submitted by wwr3

Makes 12 servings



Green Bean Casserole with Mushroom soup

Recipe Ingredients for Green Bean and Turkey Casserole

12 oz Whole Wheat Rotini
47.83 oz Fresh Ground Turkey - Lean
4 cup Beans, Snap, Green
1 1/2 cup 98% Fat Free Cream of Mushroom Soup
1/5 cup Bread Crumbs, Dry, Grated, Plain
1 medium White Onion
1 medium raw Onion Red
8 cloves, raw Garlic

Recipe Directions for Green Bean and Turkey Casserole

Brown Turkey, onions and minced garlic. Add to boiled green beans and pasta. Mix together and top with bread crumbs. Then bake at 350 for 10-15 minutes until bread crumbs have browned.
Categories

Main Dish

Nutrition Facts
Serving Size 236.7g
Amount Per Serving
Calories
306
Calories from Fat
77
% Daily Value*
Total Fat
8.6g
13%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
66mg
22%
Sodium
251mg
10%
Potassium
87mg
2%
Total Carbohydrates
29.9g
10%
Dietary Fiber
4.8g
19%
Sugars
3.3g
Protein
27.6g
Vitamin A 6% Vitamin C 10%
Calcium 4% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
   
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